The Mastertons Professional Barista Course is a two-day training session at our Roastery in Walmer, Port Elizabeth and includes a coffee workbook, Mastertons gift, lunch and a Certificate of Completion at the end of the course.
The course is held by Raymond Roesstorff with a long list of coffee accolades and provides an in-depth and complex insight into one of the largest industries in the world, Coffee. With current information, and a deeper understanding of coffee and the chemistry behind it, this course will feed the curiosity of any coffee connoisseur at home and otherwise.
Course Content:
* What is Coffee?
* What is a Barista?
* Roasting profiles and coffee blending
* Beverage recipes
* Steps of preparation
* Milk frothing and pouring
* Cleaning and maintenance
* Theory and practical assessment
*Includes a Mastertons Certificate of Competence*
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Roastery Trading Hours:
Monday to Friday: 8AM - 5PM
Saturday: 8AM - 1PM
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